Bread
4 cans biscuits, cut into fourths
3/4 cup sugar
1 teaspoon cinnamon
Put sugar and cinnamon into plastic bag or bowl. Add cut cut buscuits and coat well with cinnamon-sugar mixture. Pour into bundt pan or tube pan with solid bottom (or butter runs out). Pour SYRUP over bread mixture in pan. Bake at 350 degress for 35-40 minutes until brown and firm. Turn out onto plate while hot. Pinch off with fingers (each fourth of buscuit breaks off. It you bake this in a loaf pan, cut recipe in half.
Syrup
2 cups brown sugar, packed
3 teaspoon cinnamon
1 stick of oleo
Put all ingredients into a small saucepan and bring to boil over a medium heat.
Note: THis is great for card games, as each one can pinch a bite and there’s no mess afterward.