3 eggs, well beaten
¾ cup oil
2 cups sugar
2 cups zucchini squash, grated
2 cups flour
½ teaspoon baking powder
1 teaspoon salt
2 teaspoon baking soda
3 teaspoon cinnamon
1 cup walnuts, chopped
3 teaspoon vanilla
Beat eggs, oil, and sugar. Add grated zucchini squash. Sift together dry ingredients. Beat wet and dry ingredients together. Add nuts and vanilla. Bake for 1 hour at 350 degrees in a tube pan. Healthy.
Variation: Use 1 ½ cups sugar instead of 2 cups and add ½ cup wheat germ in place of 1/3 to ½ cup flour.
Note: This is my grandma’s recipe. I use to ask my grandmas for their recipes and they would say “it’s some of this and a handful of that, a pinch of this and a smidgen of that.: I would help in the kitchen and try to write down the recipes, but as time and people pass we have some recipes and others we can only reminisce about.