1 pound hamburger meat
1 small chopped onion
1 can cream of chicken soup
1 can cream of mushroom soup
1 pound frozen tater tots
Cook hamburger meat and onion until done and slightly browned; drain. Add soups. Place tater tots in 2 quart casserole dish; pour beef mixture over top. Bake uncovered in 325 degree oven for about 1 hour. 4-6 servings.